Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager.
Consuming Raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk borne illness escpecially if you have certian medical and / or health conditions. Please inform your server or host of any food allergies that you may have.